The Gourmet Rose

4 fl oz ROSEMARY EXTRACT OLEORESIN, Carnosic acid content 2%.

Is food grade. A thick, dark green liquid with a definite herbal aroma which prevents rancidity in products in which vegetable/plant oils have been used. This product is made up of oil soluble antioxidant compounds and is not soluble in water. It has no additives, it is made
of 100% rosemary oleoresin.

Antioxidants are designed to protect the oils from spoiling and opening the door to other contaminants. This process cannot be stopped completely, but using an antioxidant considerably slows down the process. Using an antioxidant will increase the shelf life of natural products and are still safe for your skin.

Rosemary Extract (Rosmarinus Officinalis (Rosemary) Leaf Extract) Also known as rosemary oleoresin. Distilled from rosemary leaves, rosemary extract is perhaps the most effective of this antioxidant class. It is not the same as rosemary essential oil. Rosemary Extract (ROE) is a stronger formulation and includes more of the products of distillation. Using ROE will give off a slight herbaceous smell, but it can be covered or enhanced by other fragrances. In fact, many manufacturers create formulas that highlight the rosemary scent. ROE is oil soluble and should be blended in the oil stage of making lotions and creams.